Name: Cau Cau de Pollo
Prep time: 60 min
Cook time: 40 min
Yield: 4
Cuisine: Peruana
Ingredients: 1 onion; 2 tablespoons yellow ají, ground; 1/2 kilos chicken; cumin; 2 cloves garlic; 1/2 kilos yellow potato; parsley, finely chopped; pepper; 1 carrot

Preparation

20 mins

40 mins

Low

Fry the chopped onion in small cubes, add the garlic cloves and the chopped yellow chili. Season with pepper and cumin and add the chicken in small pieces. Stir. Add the yellow potatoes and the diced carrots to the broth.

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